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Now Paula Deen brings you the ultimate cookbook of down-home dishes in Paula Deen's Southern Cooking Bible. It's the most comprehensive collection of classic Southern recipes ever assembled!
This Exclusive Edition is packed with more than 300 delicious, down-home dishes you'll be proud to share with family and friends. Just wait until you taste...
” Flaky, buttery Ham Biscuit Appetizers
” Creamy, rich Chicken and Dumplings
” Crunchy, tender Chicken-Fried Steak
” Sumptuous Sweet Potato Praline Crunch Pie
” Savory Smothered Steak and Onions
This one-of-a-kind collection is organized like the best cooking bibles: from the beginning of the meal to the end. You'll get 17 jam-packed chapters”from hot and cold appetizers to desserts of every kind, including cakes, cookies, pies, doughnuts, bars, puddings, and frozen treats.
From She-Crab Soup and Pulled-Pork BBQ to Fried Okra, Gooey Gorilla Bread, and Buttermilk Ice Cream, it's easy to find that perfect recipe every time!