Taste of Home Down-Home Country Cooking
Taste of Home Down-Home Country Cooking brings together hundreds of comfort food classics that are guaranteed to please family and friends. Enjoy clever tips for cooking up hearty soups, creamy-cheesy casseroles, homemade breads, decadent desserts, and many more to make mealtime a breeze.
Brand new from Taste of Home, the country’s #1 food magazine, come 325 of the BEST-EVER tried-and-true recipes from real home cooks like you. Just wait until you taste:
- Sweet and savory Fiesta Corn Bread & Sausage Strata
- Crunchy Baked Coconut Shrimp & Apricot Sauce
- Browned Butter Roasted Cauliflower with a tasty new twist
- Mouthwatering Double-Baked Mashed Potatoes
- Creamy, rich Mom’s Chicken Tetrazzini
- Sticky-good Caramel Pretzel Bites
- And hundreds more easy meals your whole family will love!
For more than 20 years, real home cooks like you have turned to Taste of Home for easy, cozy, comforting meals that turn out right every time. Now you can have 325 of the BEST-EVER recipes from the #1 cooking magazine in the country at your fingertips — and on your table fast!